In episode 7 of the food travel Series, Lisa from Flavors Food tours takes us to the US Virgin Islands with lemongrass tea in her…
Since travel is not really in the cards for a lot of us right now, @flavorsfoodtours wanted to bring a taste of Puerto Rico to your…
Meet my friend Odara from Brazil. She’s rocking her straw hat, typically worn during Festa Junina with desserts placed in the brim of the hat.…
Dede takes us to Ghana with her Kontomire and egusi stew recipe. She says sometimes when she is homesick, one of her favourite things to…
Grace takes us to the Philippines with the popular dish pork adobo. The national dish of the Philippines may well be adobo as it’s such…
Food is a universal language! Last month we chose to celebrate #AfricaDay2020 through food! ⠀ When it comes to food in particular, the continent boasts…
Shakshuka a dish of eggs poached in a sauce of tomatoes. It’s a simple and healthy dish to make for breakfast or brunch. ⠀ Avital…
